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Oven Roasted Chicken Wings
The easiest chicken wings you will ever make!
Prep Time 5 minutes
Cook Time 50 minutes
Total Time 55 minutes
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1
pound
chicken wings
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1/4
tsp
salt
-
1/4
tsp
garlic powder
-
1/4
tsp
onion powder
-
1
Tbsp
mixed herbs of choice
(tarragon, sage, oregano, thyme, etc.)
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Preheat the oven to 375 degrees and line two baking sheets with parchment paper.
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Place the wings on the baking sheets making sure that they aren't touching.
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Mix all of the seasonings together and sprinkle onto the tops of the wings.
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Cook for 50-60 minutes in the oven until crispy and golden brown. Serve immediately.
Store in the fridge for up to 2 days.