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Oven Roasted Chicken Wings

The easiest chicken wings you will ever make!
Course Main Dish, Side Dish
Prep Time 5 minutes
Cook Time 50 minutes
Total Time 55 minutes
Servings 4 servings

Ingredients

  • 1 pound chicken wings
  • 1/4 tsp salt
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • 1 Tbsp mixed herbs of choice (tarragon, sage, oregano, thyme, etc.)

Instructions

  1. Preheat the oven to 375 degrees and line two baking sheets with parchment paper.
  2. Place the wings on the baking sheets making sure that they aren't touching.
  3. Mix all of the seasonings together and sprinkle onto the tops of the wings.
  4. Cook for 50-60 minutes in the oven until crispy and golden brown. Serve immediately.

Recipe Notes

Store in the fridge for up to 2 days.