A delicious and festive creamer for your morning tea or coffee! Perfect for making a gingerbread latte!
Mix all of the ingredients in a medium sized pot.
Whisk slowly over medium heat until all of the ingredients are fully combined (2-3 minutes).
Cool to room temperature and store in a glass jar in the fridge for up to 4 days.
Use 2 Tbsp to flavor your tea or coffee.